Handbook for the Soul
Monday, May 10, 2010
兩款甜點
同事推介的能得利荔枝味軟糖 ... 尚算清甜, 不錯.
lunch time 又有 home-made 手打忌廉配士多啤梨 ...
忌廉香甜軟滑, 令原本已經好味道的士多啤梨更美味出色 ...
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