Tuesday, November 04, 2008

烹飪原則

去峰, 替朋友補祝生日.
傾得好開心 ...
你可以慢慢炆, 我就要猛火煮.
材料可能唔難搵,
但都要鍾意食先會開火呢!
張貼者： 位於

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