Handbook for the Soul
Monday, April 14, 2008
亞坤kaya
收到來自新加坡的手信...咖吔.
既然有咁多麵包, break ge時候就急不及待嚐一嚐.
不過, 都係配多士, 加多層牛油正d. 帶番屋企再慢慢食!
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